Harry’s Bar is the most legendary restaurant in the world.
Its magic is made by a complex set of simple elements in perfect synergy with each other to create a unique and unrepeatable experience.
Cipriani Drinks’ mission is to bring the atmosphere of Harry’s Bar into people’s homes, to experience the unique moments lived in Calle Vallaresso, among history, myth and freedom.
It was Giuseppe Cipriani who invented the famous Carpaccio and the original Bellini, two creations of Harry’s Bar that have become icons of Venice, very well known all over the world.
Harry’s Bar became so popular that the format spread everywhere, especially overseas, and it was later replicated in Asia and Middle East.
The unmistakable style of the most popular Venetian bar in the world was a huge success in New York City, a town in constant evolution just like Cipriani brand.
The brand’s portfolio includes restaurants, event venues, hotels, lounges, clubs and serviced residences, as well as a full line of Cipriani-style food and beverages.
The Original Bellini Giuseppe Cipriani’s timeless icon
After the end of World War II, in 1948 Giuseppe Cipriani invented a cocktail in the name of peace and freedom.
He mixed Prosecco with a white peach puree, resulting in the iconic Bellini.
The name ot the cocktail comes from the Renaissance painter Giovanni Bellini, whose paintings were on display at the Palazzo Ducale. The inspiration came from an orange-pink cape present in a painting by Bellini. Bellini is still made only with Prosecco and white peach puree, according to the originai recipe.
The sweetness of peaches mixed with bubbles generates a sweet and delicate cocktail.
